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PRESENTS...

MARKETING ARM OF

Pinoy Pao Express Inc. (PPEI) was established in 2006, since then the number of Franchisees has increased significantly from when FFI first started, and with the continuous support of a loyal and growing consumer base throughout the country, our Company will keep growing and improving with the ever increasing market demand through a comprehensive and systematic program both for the Franchisee and the consumers. True to the commitment of providing Filipinos with the best quality food product.

 

Pinoy Pao Express Inc. (PPEI) was established with the primary purpose of tapping into the entrepreneurial spirit that we believe lies in most Filipinos aiming to succeed in a business venture. The current economic trend has placed a new focus on how to generate more “job creators” in our economic system, and has made the idea of a global celebration of entrepreneurship as a path to positive growth especially relevant.

 

San Miguel Mills, Inc. produces and markets flour, with its mill in Mabini, Batangas as its main flour production facility. This is the first flour mill in the country to receive an ISO 9002 certification. Its acquisition of the assets of Pacific Flour Mills, Inc., a pioneer in the flour industry, further strengthened the Company's hold of the market. The power of its combined brands-Emperor Hard Flour, Queen Soft Flour, Baron All-Purpose Flour, King Hard Flour, Pacific Hard Flour, Red Dragon Soft Flour, together with other specialty flour products-make the company the acknowledged industry leader.

The introduction of Magnolia Pancake Plus and waffle mix likewise strengthened the company's position in the branded food category.

 

Both have a rich history and a solid record of experience and expertise.

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